In its extensive portfolio of wines, Les Jamelles (which was founded in the early 1990s) now offers seven different...

 Normally, Cinsault wallows in obscurity (being one of the parents of Pinotage may be one reason), but it comes alive in...

 Florensac is one of the oldest vineyard sites on the Mediterranean.  The co-op, les Vignerons de Florensac, has 260...

 Hecht & Bannier' Languedoc Rosé is nicely complex for an everyday pink, with an enjoyable blend of red and dark...

 A very light, elegant pink with creamy yet crisp strawberry and orange flavors that is very refreshing – and has an...

 British born Robert Eden now focuses on a range of wines within the Languedoc region and “La Touge” is a small...

 Luc Pirlet is a terroir-focused producer making wine from a variety of vineyards spanning the Languedoc.  His...

 The Bichot family has been in the Burgundy area of France since 1350.  They got into the wine business in 1831 when...

 Sacha Lichine learned the trade at his family’s Bordeaux property, Chateau Prieure-Lichine and later went out on his...

 Named after his great grandfather, Michael Chapoutier offers “Marius” as an introduction to French...

 With 37 acres biodynamically farmed in the eastern corner of Minervois, the domaine produces a range of reds.  Its...

 Picpoul is widely grown in the South of France, and the grape and wine are now getting considerable attention from some of...