10,000 Hours, Red Mountain (Washington) Cabernet Sauvignon 2019

 This big and bold Cabernet Sauvignon-heavy (84%) Bordeaux blend displays suave tannins and a luxurious texture, which makes it fine for current consumption.  It is clearly fruity, yet balancing savory, olive-like, flavors emerge.  There is even a trace of bitterness in the finish.  This is a powerhouse wine with some elegance — what I call “a steakhouse wine.”