Cyrus is Alexander Valley Vineyard’s top wine, which is apparent from the first sip. With plenty of new oak and a ripe, rich, layered palate, it stands out from the crowd, a Bordeaux blend that offers aromas of ripe cassis and blackberry, mocha and smooth, supple tannins that say drink now. Platinum award winner at the 2015 San Diego International Wine Competition.
Alexander Valley Vineyards, Alexander Valley (Sonoma County, California) 2010
By Robert Whitley
