The name, L’Altra Anima, translates literally as “other soul,” presumably in reference to Barbera being the “other” major grape of Piedmont. It has the engaging spiciness and verve of Barbera with an unusual — and welcome — polished patina. Thankfully it’s not so polished as to obliterate the charms and grip of Barbera, but just enough to smooth its sometimes-rough surface. It’s a great buy and a go-to wine for hearty tomato-based pasta or pizza.
Banfi, Barbera d’Asti DOCG (Piedmont, Italy) 2017
By Michael Apstein