Baron de Ley’s white Rioja Reserva has an entirely different — and weightier — profile compared to their regular bottling. The effects of oak-aging is apparent, but not intrusive. It adds weight and gravitas without dominating. Though there is more “oomph" here, it’s not a fruity wine, but paradoxically conveys an attractive austerity and an engaging hint of bitterness in the finish. Not a stand-alone aperitif type of wine, the power in this fresh and clean white Rioja calls for white meats, such as pork, chicken, or hearty seafood. What a bargain!
Baron de Ley, Rioja Blanco Reserva (Spain) 2019
By Michael Apstein