Light and lacy, with a delicate filigree of red fruit flavors (notably cherries) this is an exceedingly appealing wine for Pinot Noir fans who value wines that whisper rather than shout. It has just enough oak to add an extra subtle note of complexity, but that oak never calls attention to itself in a showy way. If you want an affordable food-friendly Pinot Noir this one from Byron is for you.
Byron, Santa Barbara County (California) Pinot Noir 2012
By Marguerite Thomas