Julia’s Vineyard has produced some great Pinot Noir, including a recent #1 from another publication’s top 100. This bottling showcases bright cherry fruit, roses, damp earth and fall spice aromas, which are delivered in linear fashion on the palate, with a soft, approachable feel and a long black cherry emphasis on the finish. A solid solo glass, or fine for pairing with roasted tarragon chicken.
Byron Vineyards & Winery, Santa Maria Valley (California) Pinot Noir 2012
By Rich Cook