Cliff Lede’s vineyards lie in the northern part of Stags Leap District, but, unlike most of the area’s wineries which are either located on the hillside part east of the Silverado Trail or on the more-gradient knoll portion on the west side of the highway, Lede has vineyards on both sides and can blend Cabernet grapes from the two. “Hillsides add structure, power and backbone to a blend,” says winemaker Chris Tynan. “Floor sites contribute mid-palate depth, opulence and expanse.” This vintage blend shows delicious blackberry and black raspberry flavors with rich, savory undertones that are somewhere between chocolatey and earthy. Add to this excellent barrel integration – a strength at Lede – and chewy tannins, and the result is a serious, excellent wine. (The barrel regimen is 21 months in French oak, 38% new.) As with many lower Napa Valley Cabs, this one is quite drinkable now but will reward waiting.
Cliff Lede Vineyards, Stags Leap District, Napa Valley (California) Cabernet Sauvignon 2019
By Roger Morris