If you have fresh seafood on the menu, you might consider pairing it with a delicious white wine like this. The La Pépie Muscadet de Sèvre et Maine is a refreshing white from vineyards in the Pays Nantais – where the Loire River empties into the Atlantic Ocean. The Sèvre et Maine district is the best growing area in the wider Muscadet region. The Domaine de la Pépière is a top estate for Muscadet production. Their organically grown vines are planted in sandy, granitic soils and they purchase a small amount of fruit for this bottling from their neighbors. The result is a Muscadet with a bit more richness and roundness than the norm. The 2019 La Pépie Muscadet has an attractive bouquet of lemon zest, pear, fresh-bread yeast and delicate flowers. Clean and lively on the palate, the ripe citrus and pear fruits are enhanced by the yeasty richness and a crisp and dry finish.
Domaine de la Pépière, Muscadet de Sèvre et Maine Sur Lie (Loire Valley, France) 2019
By Wayne Belding
