Any wine drinker who gravitates toward beautifully made full-flavored red wines will love “The Mariner,” and they may especially love the 2016 vintage. With its generally moderate temperatures, this was a year that seemed especially designed to produce grapes that yielded ripe flavors, lower sugars and good acidity. Dominated by Cabernet Sauvignon, the blend also includes Merlot, Petit Verdot, Malbec and a little Cabernet Franc. Still youthful, this is a powerful wine to be sure, showing off dark fruit flavors (notably berries and plums) accented by cedar spice.
Dry Creek Vineyard, Dry Creek Valley (Sonoma County, California) 2016
By Marguerite Thomas