Guigal, an undisputed leader in the Rhône, shows his considerable talents with this white wine from what is best known for its reds. White wine from Crozes-Hermitage comprises less than ten percent of the appellation’s total production. This one, a blend of mostly (90+ percent) of Marsanne with Roussanne providing the remainder, delivers delicate and refined stone fruit flavors with wonderful acidity, a characteristic often lacking in Rhône whites. Though delicate, it has good concentration, impeccable balance, which gives it a real presence. A little bottle age won’t hurt it, though it’s quite delightful to drink now. It has enough depth to hold up to spicy foods and enough sophistication for roast chicken in a creamy mushroom sauce.
E. Guigal, Crozes-Hermitage (Rhône Valley, France) 2018
By Michael Apstein