Pinot Noir lovers should make room in their cellars for this one. From a low yielding vintage, this Pinot was made from a vineyard block planted entirely to the Calera clone, and the wine was aged for 11 months in French oak, 40% new. Known for its small berries, high acidity, and solid frame, the Calera clone is often a key component in multi-clone Pinots. Once poured, this 2022 gets your attention with its lovely ripe plum and raspberry aroma, and the palate impression also makes it stand out with its bright cherry flavors along with definite oak spice and youthful acidity. Concentrated with some tannic grip, this one is for the cellar and, with aging, it should be outstanding. 250 cases made.
94 Norm Roby
Fort Ross Vineyard, Fort Ross-Seaview (Sonoma Coast, California) Pinot Noir “The Terraces” 2022 ($80)
By Norm Roby
