A sea of mediocre — at best — Pinot Grigio on retailers’ shelves creates an enormous hurdle for the consumer. The grape and wine have become a brand by itself. You see it at events or at bars when people order “a glass of Pinot Grigio” without reference to the producer. Drink a top-quality Pinot Grigio, like this one, and you’ll understand why the category became so popular. Delicate floral aromas draw you in. The wine is light, but penetrating. An uplifting citrus zing in the finish cleanses the palate and makes you want another sip. It’s an excellent choice as a stand-alone aperitif-type drink, but a wonderful choice for grilled swordfish.
Giusti, Pinot Grigio dell Venezie DOC (Veneto, Italy) 2017
By Michael Apstein