Perhaps named for unspecified vineyard sources, I can tell you that there’s nothing dubious about the resulting wine. It’s a medium extraction style that showcases cheery black cherry and pepper, with bold acidity and nice oak spice enhancing the fruit and pepper mix. A great food friendly Petite Sirah, and a Platinum Award winner at the 2020 Monterey International Wine Competition.
Macchia, California (United States) Petite Sirah 2018
By Rich Cook