From 50-year-old vines, this wine was fermented by 3 methods: static, cold soak and rotary fermentation. It was also given extended maceration time and oak aged for one year. It opens gradually to reveal a bouquet of ripe plum and graphite along with a slight floral and spice touches. Medium full-bodied with concentrated black fruit flavors, it comes across the palate as soft and smooth. With integrated tannins, this is one to enjoy over the next few years. The style is big and juicy with good Cabernet aromatics and flavors presented on a solid framework.
92 Norm Roby
Peirano Estate Vineyards, Lodi (California) Cabernet Sauvignon “The Heritage Collection” 2022 ($16)
By Norm Roby
