Morellino di Scansano is yet another Tuscan wine region that uses primarily Sangiovese for its red wines. Located in the Maremma part of Tuscany on the region’s southeast coast, it received DOCG designation (Italy’s highest official wine classification) in 2006. By Italian standards, Poggioargentiera is relatively new to the area, having been founded in 1997. Nonetheless, their 2019 could be a poster child for the region. This is a cheery mid-weight red brimming with bright cherry-like fruitiness. A touch of herbal bitterness and mild tannins provide welcome balance. With no rough edges, it easy to enjoy now with pizza or simple pasta dishes. Its bargain price makes it especially attractive for drinking this summer.
Poggioargentiera, Morellino di Scansano DOCG (Tuscany, Italy) 2019
By Michael Apstein