Saint Clair’s 2023 Sauvignon Blanc from Marlborough’s Dillons Point area is an excellent rendition with loads of citrus fruit and boisterous acidity. It is brimming with fresh aromas of lemon-lime zest, green melon, white grapefruit, and a hint of ginger. Its crisp, zesty fruit notes are beautifully balanced by a touch of sea salt on the expressive finish. Delightful and approachable, you will want to keep this in the fridge for an effortless weeknight treat.
91 Miranda Franco
Saint Clair Family Estate, Marlborough (New Zealand) Sauvignon Blanc 2023 ($30, Maze Row)
By Miranda Franco
