Siegel Family Wines, Colchagua Valley (Chile) 2017

 A bold, mouth-filling red blend from Chile, this wine is just the thing to serve with informal foods (burgers, pizza), but because it is well structured and has nicely balanced tannins it can hold its own with more upscale fare as well. Try it with hearty foods such as brisket or short ribs.  The name on the label refers to the four grapes in the blend: Syrah (50%), Carmenère (30%), Petit Verdot (10%) and Cabernet Franc (10%).