This white blend of Pinot Gris and Viognier from Valley of the Moon is all about juicy peach and pear, mango and papaya. It is both sweet and refreshing. Serve it very cold on a hot summer day. The esteemed Bundschu family recently purchased this 60-acre estate, which bodes well for wines from here in the future.
Valley of the Moon, California (United States) Pinot Gris – Viognier 2018
By Marguerite Thomas