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Columns – John Anderson

What I've Been Drinking Lately: Good and Surprisingly Affordable Burgundies
John Anderson
May 18, 2021

What I've Been Drinking Lately: Good and Surprisingly Affordable Burgundies It seems that I am eternally in search of affordable burgundies. Good affordable burgundies, that is. There are days when I have to work hard at it, others when the wine is staring at me in the face. I experienced both such the other day at a good, small retailer in the wilds of suburban New York, for there was a bottle of the familiar Joseph Drouhin Bourgogne 'La Forêt' Pinot Noir nestled next to a bottle from a grower unfamiliar to me, Michel Sarrazin, whose domaine and, I would assume, small négoce business, is located in the Côte Chalonnaise hinterland near Givry. The Drouhin was from the 2018 vintage, the Sarrazin from the 2019.

What I've Been Drinking Lately: Beaujolais
John Anderson
Mar 16, 2021

Probably you, like me, grew-up on the wines of Georges Duboeuf. While I've never had much good to say about his flagship (or cheval de bataille, as the French say) Beaujolais-Villages, with its distinctly bubble gummy nose, I've enjoyed a number of his bottlings from individual estates, beginning with the famous 'Jean Descombes' in Morgon. The Descombes, in particular, is age-worthy, and, in a good year, capable of improving over a decade or more in bottle. But today the real value in Beaujolais lies in the bottlings of small, individual growers who deliver tremendous bang for the buck in wines priced under $30 a bottle (even with the tariff!).

What I've Been Drinking Lately: January 2021
John Anderson
Jan 19, 2021

For most of us, the grand wines and grander Champagnes in our cellars met their Waterloo over the holidays. Drunk with pleasure but harder than ever to replace, what with world-wide demand and tariffs. I've been told by countless friends in the trade that they sell perhaps 80% of all their stock of sparkling wines between mid-November and New Year's Day. And virtually all their big-ticket items. I believe it. The holidays over, bonuses eaten up and the Tax Man Cometh, what's a wine-loving feller or lady gonna do? Well, one of the abiding themes of this column will be this: A smart consumer can still, even in this day of Trump tariffs (and let us hope for a better day soon on that front), find really good, interesting French, Italian and German wines for under $25-$30 a bottle, for sure; and perhaps as low as $10-$12 a bottle-if you work at it, read-up and listen to good advice. And that is what I am here for, Dear Reader.

What I've Been Drinking Lately, re Thanksgiving
John Anderson
Nov 17, 2020

My Texas family members combined their varied talents and resources at Thanksgiving each year to produce a highlight of my upbringing. A perfect meal it was, save for one thing. There was no wine at table. Ours was a 'Dry County' in the Deep, Baptist South. I did not taste wine or spirits until I was an undergraduate at Rice. That was forty-odd years ago, and I have done everything I can to rectify that sad situation ever since. Which brings us-you knew this was coming, didn't you?-to Thanksgiving 2020, chez Anderson. There will only be four of us, and no fresh hen from Cousin Fred. But a roasted turkey, yes, and dressing and giblet gravy (with red wine and mushrooms). And much more. I have yet to decide on our Thanksgiving wines, but here are wines that I've been drinking this fall that would more than suffice for the occasion.

Who I Am and What I've Been Drinking Lately
John Anderson
Sep 8, 2020

I began writing about wine as a protest. Not because I didn't like wine-I love wine and have from the moment as an undergraduate at Rice that I first tasted a great red Bordeaux, even if from a minor vintage (Ch. Lynch-Bages, 1967)-but because I had been spoiled. I'd spent six mostly very happy years in New Haven as a graduate student in History and American Studies. I was lucky. I'd gotten into Yale on a fellowship that covered my full tuition-$4,800 or so, which seemed astronomical to me at the time. And because I had generous and loving parents. And because I was spoiled. My parents were not rich-far, far from it-but I was their only child, and they were indulgent, to say the least.