Valpolicella, like its neighboring area, Soave, suffers from an image problem based on the many vapid wines that came from the area two decades ago. But like its neighbor, it’s regaining respect. It’s hard to imagine who won’t like this mid-weight red wine. It combines attractive red fruit notes with engaging dried herbal nuances, mild tannins and a perky freshness. With a stated alcohol of 12.5%, it still has plenty of concentration without being heavy. It’s easy to recommend with anything from burgers to pasta.
