Blau, Montsant (Catalonia, Spain) 2009

 Montsant is often thought of as Priorat’s poor cousin, yielding wines that generally are not as intense and age-worthy, but still taste full-bodied and deeply flavored.  They usually cost two, three, or four times less than their trendier relations.  This is such a fine example that it may make you reconsider.  Marked by dark plum and berry fruit, with echoes of herbs and savory spice in both the bouquet and finish, it’s well-balanced and seductively easy to enjoy.  Unlike many Priorats, the wine is not heavy on the palate or super-alcoholic, and it does not need cellaring to be enjoyed.  Maybe good Montsant is a rich cousin after all?