Paraduxx made their name on blending Zinfandel with Cabernet, but this wine is going to make a whole different name for the brand. A fine super-Tuscan styled blend of Sangiovese and Cabernet Sauvignon that shows weight, depth and power in a finessed way, where the red fruit of the Sangiovese blends perfectly with the black fruit of the Cabernet. Both are enhanced by judicious oak selection that brings spice and toasty character. This is one of my favorite Paraduxx wines to date.
Paraduxx, Atlas Peak, Napa Valley (California) 2014
By Rich Cook