Bonarda, an Italian grape, is a widely-planted variety in Argentina, although some experts suggest that the Argentine version may, in fact, be more closely related to Charbono. This is a lovely fleshy wine with gobs of fruit, big tannins and a touch of bitterness in the finish. The berry-rich flavors are a little rustic, but in spite of its big burly nature, this Bonarda finishes at a moderate 13% alcohol. Try this value wine next time you fire up the grill.