Ruby red, with striking floral, fruity and minty aromas and flavors, this is a Sangiovese that is uniquely easy to appreciate as well as remarkably affordable given its high quality. It is rich and beautifully structured, with an impressive grip and long finish. La Spinetta vineyards are largely cared for according to basic Biodynamic principles, that is to say, without the use of chemicals, fertilizers or pesticides.
La Spinetta, Toscana Rosso IGT (Italy) 2009
By Marguerite Thomas