A bold yet refined expression, with a place for everything and everything in its place. Blackberry, plum, pepper, tar and spice get a nice push from a balanced mint note, and all finish at length together. A big beefy meal is in order here. A Platinum Award Winner at the 2018 San Diego International Wine & Spirits Challenge.
Dandelion Vineyards, McLaren Vale (Australia) Shiraz 2017
By Rich Cook