A blend of Cabernet Franc, Cabernet Sauvignon and Merlot that over-delivers at this price point. Bright blackberry, cassis, mild dried herbs and lively fall spice ride on a supple structure and finish with muscular grip that will benefit from a pairing with bold red-meat preparations. A Platinum award winner at the 2017 Sommelier Challenge International Wine & Spirits Competition.
Wine Spots, Napa Valley (California) 2014
By Rich Cook