A nice mix of raspberry and vanilla dominate this easy drinking, dry Zinfandel, and it’s nice to see this style coming out in an affordable, widely distributed wine. It’s got a tartness that will make it pair nicely with burgers and other grilled faire — I’d even give this a light chill and enjoy it poolside on a hot day. Platinum award winner at the 2014 San Diego International Wine Competition.
Cartlidge & Browne, North Coast (California) Zinfandel 2011
By Rich Cook