Here is a future cellar treasure that will reward the patient among us. There’s some nice oak application here that will take some time to fully integrate, and when it does you’ll have a stunning mix of perfectly extracted black and blue fruit, menthol and spice that will seduce and delight.
Clos Du Val, Stag’s Leap District (Napa Valley, California) Cabernet Sauvignon 2014
By Rich Cook