A happy blend from three unique vineyards, this wine adds elegance and finesse to the everyday Pinot Noir. Cranberry, cinnamon, rosemary, and smoke. I imagine this may be a little bit how heaven smells at the first breathe of autumn. The palate is like the warm hug of an old friend, with a touch of tart red fruit, savory herbs and sautéed mushrooms that finishes with soft tannin and a thirst for more. For $32, I’d welcome a glass of this everyday, indeed.
Chehalem Winery, Willamette Valley (Oregon) Pinot Noir 2013
By Jessica Dupuy