With a pronounced note of mint and spice on the nose, this is a wine that definitely speaks Australian. On the palate it shows layers of gorgeous black fruits, a bit hit of vanilla, and supple tannins. Makes me want to fire up the barbie and toss a thick steak on the fire! A platinum award-winner at the 2016 Critics Challenge International Wine and Spirits Competition.
Chalk Hill, McLaren Vale (South Australia) Cabernet Sauvignon 2014
By Robert Whitley