The River Series is proving to be a nice choice for Concha y Toro, featuring fruit grown near particular flows out of the Andes range. This Cabernet continues the flow of good scores for the series, delivering aromas and flavors of blackberry, currants, mild pepper and bakers chocolate in a lively glass that keeps you coming back for more. I’ve seen the series on the shelf at my local supermarket, so you’ll be able to locate them — they’ll give you a great indication of the quality ramp-up that’s happening in Chile.
Concha y Toro, Marchigue DO (Chile) Cabernet Sauvignon 2013
By Rich Cook