This blend of Grenache, Mourvedre and Syrah is smooth and juicy, with dark berry, cherry and plum fruitiness. Underlying notes of red and black licorice, cinnamon, clove and sarsaparilla make for a complex, moderately tannic and oh-so-easy-to-drink red.
Anaba, Sonoma Valley (Sonoma County, California) 2013
By Linda Murphy