Given that the Alexander Valley is one of the sweet spots in California for the Bordeaux grape varieties, it’s hardly a surprise that Trione knocked it out of the park with Henry’s Blend, a Bordeaux-style red blend that is built around nearly equal parts Cabernet Sauvignon and Merlot, with Petit Verdot, Cabernet Franc and Malbec adding subtle complexities. What is surprising is that this rich, meaty red was produced in the troubled 2011 vintage. No trouble for Trione, however. With layered ripe red and black fruits, notes of herbs and spices and supple tannins, this vintage of Henry’s Blend is a sure-fire crowd-pleaser.
Trione, Alexander Valley (Sonoma County) 2011
By Robert Whitley