A fine bottle that shows the classic Chilean profile of pepper and herb over savory meat and earth character. That said, it’s not without pleasant mixed berry and brown spice. It’s certainly interesting enough to keep you coming back, and it’s an easy to locate pocketbook pleaser. This will pair well with a slow cooked beef stew.
Casillero Del Diablo, Central Valley (Chile) Malbec 2013
By Rich Cook