Gruet, New Mexico (United States) 2010

Comprised of 90% Chardonnay and 10% Pinot Noir, this limited-production sparkler is thoroughly convincing regardless of its potentially surprising origin in New Mexico.  Its excellent acidity and impressive inner energy is no doubt explained by the fact that the vines are situated at 4,300 feet of altitude.  The wine shows a layered impression thanks to the interplay of driving acidity and a faintly creamy mouthfeel derived from a faint hint of sweetness that buffers its initial tartness.