For fans of the complexities of American oak interplay with sour (in a good way) raspberry and spice — think of it as a Chianti with a little heavier texture when pairing with a meal. A nice pepper note comes forward in the finish, so take that into consideration as well. A Platinum Award Winner at the 2018 Critics Challenge International Wine & Spirits Competition.
Alexander Valley Vineyards, Sonoma County (California) Zinfandel 2015
By Rich Cook