This big red blend is highlighted by ripe (not sweet) blackberry and dark cherry elements along with a lick of vanilla, forward oak flavors and firm tannins. Make no mistake this rendition of The Mariner is all about muscle and power. Comprised of Cabernet Sauvignon (60%), Petit Verdot (12%), Merlot (9%), Malbec (8%) and Cabernet Franc (2 %).
Dry Creek Vineyard, Dry Creek Valley (Sonoma County, California) 2014
By Marguerite Thomas