Cab Franc is the Rodney Dangerfield of red wine, saddled with a reputation for green, unripe flavors. That may be true in the cool Loire Valley of France, where Cabernet Franc struggles to ripen, but it’s a bad rap for California Cab Franc, where there is an abundance of sunshine. The Mondavi Cabernet Franc, from an exceptional vintage, is a stunner. This vintage offers an attractive floral note followed by ripe black fruits, a generous dose of savory wood spice and supple tannins. It has plenty of meaty heft, too, without losing its freshness.
Robert Mondavi Winery, Oakville, Napa Valley (California) Cabernet Franc 2015
By Robert Whitley