L. Foppiano Wine, California (United States) 2021

 For this wine, the Foppianos aim to replicate the kind of field blend that was so common in California’s early days.  The “1896” is in fact the date the winery was founded and it is still family owned.  The blend varies each vintage, and in 2021 it was 48% Cabernet Franc, 20% Tempranillo, 14% Petite Sirah, 13% Teroldego, and 5% Malbec.  Once blended the wine was aged in one-year-old French and American oak barrels.  It charms you immediately with a melange of vibrant black cherry fruit, herbs and a touch of tobacco leaf in its aroma.  Medium bodied, it is smooth with flavors emphasizing succulent ripe cherries and light oak toast with well-integrated tannins.  It is drinkable now for its vibrant fruit but can be cellared and should drink well over the next several years.  One of the better under $20 wines around these days.