Luca Bosio, Moscato d’Asti DOCG (Piedmont, Italy) 2017

 Let me count the ways I love this wine.  One, for its versatility as a partner to a surprising range of foods, from peanuts to pasta al pesto.  Two, for its charming duality combining both gentle sweetness and restorative acidity.  Three, for its delicate little pops of effervescence.  Four, for its low alcohol content (5.5%).  Served well chilled with food or as a cocktail or nightcap, I bet you’ll also love this charismatic, lightly sparkling wine.