Chianti Classico can be a bit confusing to newcomers to the classification, as Classico sounds like a qualitative or stylistic qualification beyond the designation of the region itself. I like this one from Castello di Gabbiano as an introductory level wine because of its reasonable price as well as it being a little fruitier, a little “fruit/sweety” than are many basic Classicos. It has flavors of cherries and overripe strawberries and is well-rounded, with the typical Sangiovese raspy finish.
Castello di Gabbiano, Chianti Classico (Tuscany, Italy) 2020
By Roger Morris