Sourced from 5 separate vineyards in the region, this 2020 confirms my feeling that Barbera is one of the most underrated of California varieties, and that Amador continues to turn out excellent examples of ripe but balanced versions. Jess Havill oversees winemaking at this family winery, and he aged this Barbera 20 months in oak, 20% new. With plenty of juicy raspberry and spiced plum aromatics, this wine is round and savory on the palate and the rich flavors are balanced by bright acidity. With soft tannins, it finishes long and vibrant. Overall: big and delicious!
Bella Grace Vineyards, Amador County (California) Barbera 2020
By Norm Roby