Santa Cristina, Toscana Rosso IGT (Tuscany, Italy) 2018

 If I were an accountant, I would describe this wine as “cost effective.”  Instead, I think of it as a pleasing quaff that makes me want to come back for more.  Made from 90% Sangiovese and 10% Merlot, it displays a medium red hue with purple highlights and invites one to enjoy aromas of red fruit, especially raspberry and cherry.  The fruit is intertwined with flavors of rose, leather, and a bit of citrus.  The tannins are smooth, the acidity is moderate, and the finish lasts just long enough to appreciate the next swallow.  It is an entry level wine from the Antinori family with 26 generations of winemaking experience.  This wine is pleasing enough to be a household standard.  It will work well with many red meats, but a plate of cured meats might be just the thing.