Winemaker Rusty Folena’s “science project” bottling is always a favorite to taste. He is looking to push the envelope where Sangiovese is concerned, and it’s a joy to taste each vintage. The just released 2015 is on the fresh and lively side, with tart cherry fruit countered with sweet oak spice, and racy acidity tying it all together beautifully. Rusty is becoming a master of the variety. Don’t miss this! Contains 2% Caniolo Nero, 2% Barbera and 1% Petite Sirah.
Noceto, Shenandoah Valley (California) Sangiovese 2015
By Rich Cook