This Pinot Noir shows the elegant side of what Rosella’s Vineyard has to offer, with dry earth notes joining strawberry, cherry and rhubarb in both the aroma and flavor profiles. Everything is beautifully knit together from start to finish, with vibrant acidity promising a long life ahead. If you can’t wait, pair this with the fish or fowl side of the menu, and you don’t need to shy away from a saucy preparation.
Furthermore Wines, Santa Lucia Highlands (Monterey County, California) Pinot Noir 2019
By Rich Cook