Brancatelli’s 100% Syrah is an epic fruit-driven experience. Black and red fruit are interwoven in the aromas and flavors of the wine, while accents of vanilla, clove, black pepper, and minerality provide complexity needed to elevate the experience. Giuseppe Brancatelli’s light-handed winemaking style helps highlight the best of the varietal and, while he uses French Oak, less than 30% of it is new. As for the naming choice? Syrah must to be your favorite wine if you name the wine after yourself.
Brancatelli, Toscana Rosso IGT (Tuscany, Italy) Syrah 2017
By Vince Simmon