Wine Articles
Commentary, News & Profiles
Doug Frost MW & MS…on Wines of the American Southwest
Discovering more about America’s wine regions has always been a personal interest of mine. And it’s encouraging when you...
Tasting History: The Ladies Vintage of Cognac
The depths of winter turn my thoughts to the warming wonders of Cognac, which leads me to recall a recent opportunity to spend the harvest...
Arizona White Wines Cast a Promising Vision for the Future
I just got back from a few days in Arizona wine regions catching up with a few of the state’s top producers and tasting through some...
Voices in the Wine Community: The LatinX State of the Wine Industry Summit
In the past couple of years, the USA has seen a flourish of social justice initiatives to address the shortfalls of ethnic and racial...
Under the Vines: A Look at Soil
Reference to soil is a constant when it comes to detailed discussions about vineyards. Wine marketers frequently refer to the...
Wine With…Shrimp with Curry and Coconut Milk
Wine With...Shrimp with Curry and Coconut Milk By Paul Lukacs and Marguerite Thomas Got only a few minutes to throw together a nutritious,...
WINE WITH…Mustard-Lemon-Sage Glazed & Grilled Veal Chops
WINE WITH…Mustard-Lemon-Sage Glazed & Grilled Veal Chops This recipe is adapted from a dish that our good friend (and Wine...
WINE WITH…Sauerkraut and Polish Sausage
WINE WITH…Sauerkraut and Polish Sausage Some recipes are read simply for enjoyment, and often for the evocative pleasure of looking...
Breathtakingly Beautiful Barolo: 37 Fantastic Wines from the 2016 Vintage
Editor's Note: This is a vastly expanded version of a column that first ran in 2020, before many of the 2016 Barolo wines were...