California is densely packed with craft breweries, as is Oregon, to the north, and Washington, more northerly still…the whole West...

When did the term “Boot Camp” take on a positive connotation?  In most contexts it sounds like a slog, at...

According to researchers, the vast majority of wine sold in the U.S.A. — 95% or more — is consumed within...

It’s that time of year when wine columns everywhere start talking turkey.  What to pair with it, the challenges of...

First impressions last, and chances are, your first impression of Argentine wine involved Malbec.  New Zealand?  Sauvignon Blanc.  These and...

The Bordelais want New Yorkers to drink Bordeaux.  I have evidence, at least anecdotally:  Last autumn many subway cars and...

Outside of Western Europe, many wine-producing countries are often stereotyped by one type of wine:  New Zealand by Sauvignon Blanc;...

I worked as the Wine Director at the Armani Ristorante in New York for about two years, and one of...

Many regions receive more attention, in the form of press coverage and high scores, for their red wines than their...