Marguerite Thomas, Author at Wine Review Online

WINE WITH…Spaghetti Pure & Simple

by Marguerite Thomas | August 20, 2024

WINE WITH…Spaghetti Pure & Simple I know, I know—pasta preparations aren’t usually categorized as the type of exciting foods one...

by Marguerite Thomas | June 19, 2024

Wine With… Indian Inspired Spicy Lamb Chops I love lamb chops for many reasons. They cook quickly and simply. They...

by Marguerite Thomas | August 30, 2023

In 1638 a variety of notable events occurred around the world. To put a bit of historic perspective on the...

by Marguerite Thomas | March 22, 2023

“In those days following Prohibition, grapes were worth less than prunes and walnuts–plus they were a lot more work!” ...

by Marguerite Thomas | November 2, 2022

While it’s true that nothing beats a glass of good wine as the sun sets and dinner looms, every now...

by Marguerite Thomas | August 25, 2022

I’m reasonably certain that everyone who reads Wine Review Online has had experience with pairing specific wines with certain foods—or...

by Marguerite Thomas | July 1, 2022

A surprising number of America’s founding fathers were wine lovers. George Washington, James Monroe, and Thomas Jefferson all worked hard...

by Marguerite Thomas | June 22, 2022

Until recently, canned wine was a category not really meant to be taken seriously by true wine lovers. The rash...

by Marguerite Thomas | April 14, 2022

1.) In her “Wine Speed” Blog, what grape did Karen MacNeil describe as “a sibling of Grüner Veltliner, Chenin Blanc,...

by Marguerite Thomas | March 23, 2022

“Hello Darkness My Old Friend. This is the taste of Black Velvet profile. Unique. Complex. Unexpected.” So reads the introductory...

by Marguerite Thomas | March 9, 2022

“Sun, sun, sun…here comes the sun…”. Following two years of dark winter days punctuated by the horrors of Covid, we...

by Marguerite Thomas | February 23, 2022

Merry Edwards, Russian River Valley (California) Pinot Noir Tobias Glen 2005 ($100): I’m sure it’s a cliché to compare the...